Luisa's Chocolates - White Casholate

Luisa's Vegan Chocolates - White Casholate Bar 25g

Our bestselling dairy-free alternative to white chocolate made with cashew nuts. With creamy, velvety smooth and nutty notes, it’s known as “the best vegan white chocolate” “the white Casholate is so creamy and delicious I honestly think it’s nicer than normal white chocolate.”

Ingredients: cocoa butter, cashew nuts, unrefined sugar, madagascan vanilla

Made in an environment that handles nuts.

Made in Luisa's chocolate studio in Sneinton Market, Nottingham.


Chocolate bars also available from Luisa's through our online shop:

72% Madagascar

66% Colombian

Milk Casholate